What Is Za'atar?
Za'atar (also spelled zaatar) is a beloved spice blend from the Levant — a mix of dried wild thyme, sumac, toasted sesame seeds, and salt. In Palestinian tradition, it is far more than a seasoning; it is a daily ritual, a connection to the land, and a flavor that carries generations of memory. Our Palestinian Za'atar Blend is made from wild-harvested herbs, stone-ground with care.
5 Ways to Cook with Za'atar
1. Za'atar Bread (Manaqeesh)
Mix 3 tablespoons of za'atar with 2 tablespoons of extra-virgin olive oil to form a paste. Spread generously over flatbread or pizza dough and bake at 450°F for 8–10 minutes until golden. This is manaqeesh — the Palestinian breakfast bread — and it is extraordinary in its simplicity.
2. Za'atar Roasted Chicken
Rub a whole chicken or chicken thighs with a mixture of za'atar, olive oil, garlic, lemon juice, and salt. Roast at 400°F until cooked through and golden. The sumac in the za'atar adds a beautiful tang that complements the richness of the chicken.
3. Za'atar Eggs
Fry or scramble eggs in olive oil, then finish with a generous pinch of za'atar before serving. Serve with fresh bread and you have a perfect Palestinian-style breakfast in under 10 minutes.
4. Za'atar Labneh Dip
Spread thick labneh (strained yogurt) on a plate, drizzle generously with extra-virgin olive oil, and dust with a heaping spoonful of za'atar. Serve with fresh vegetables or warm pita. This dip is one of the most iconic flavor combinations in Levantine cuisine.
5. Za'atar Salad Dressing
Whisk together 1 tablespoon za'atar, 3 tablespoons olive oil, 1 tablespoon lemon juice, a pinch of salt, and a small clove of minced garlic. Toss with romaine, cucumber, tomato, and fresh herbs for a salad that tastes like the Mediterranean.
Za'atar Tips
- Store in a sealed jar away from heat and sunlight to preserve the herb flavor.
- Use within 6–12 months for peak freshness.
- The ratio of olive oil to za'atar matters — a good paste is spreadable but not runny.
Get Your Za'atar
Ready to bring authentic Palestinian za'atar into your kitchen? Our Palestinian Za'atar Blend is wild-harvested, traditionally prepared, and unlike anything from a supermarket shelf. Shop Za'atar →
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